Suhana Kashmiri Dum Aloo Spice Mix

Slow-cooked in a lovely velvety base of Onion, tomato, and cashew and flavored with skillful spices. Kashmiri Dum Aloo – A regional spice blend of Kashmir which works like magic on potatoes.
Ingredients Required:-
12-15/250g baby potatoes, parboiled and fried
2 medium/150g tomato pureed
50g Suhana Kashmiri Dum Aloo Mix
1 1/2/300ml water
3 tbsp/45g ghee
How To Cook:-
No added MSG, no artificial flavours, no added colours & preservatives
Lip-smacking taste, super convenient & cooks in minutes
Use ‘Suhana Kasmiri Sum Aloo Mix’ for the easier and the most convenient way for home preparation without compromising the taste
Reduce cooking preparation time by using Suhana’s easy-to-cook Spice Mixes Range
Each packet serves 4 persons